Ryan and the team here created the trip of a lifetime. They’re incredibly professional. Everything went smoothly and the experience was one of the best I’ve ever had. I would highly recommend using Catavino Tours for your next vacation or holiday!

Recently back from a Fall Harvest Wine & Food Tour in northern Portugal. Ryan and his team of angels of Catavino created an absolute exceptional itinerary for our group of 10 from Minnesota. From our first winery visit to grape stomping to our splendid view from our hotel in the Douro Valley, the Catavino team left no details behind. We were treated like esteemed guests everywhere we went and even treated like family is more like it! I'm going through withdrawal and plan to go back with the whole family in the near future. One of our guests summed it up like this during one of our lunches, "Patti, I feel like I've died and gone to heaven. Just when I think I had the best day ever, the next day is even better!" I highly recommend anyone, whether it's the two of you or a group, to look no further than Ryan and Catavino who will customize and personalize an itinerary that will surprise and delight you beyond your wildest dreams. Amen

Our Fall Harvest trip through the Douro valley led by Ryan Opaz and organized by the talented team at Catavino was truly a once in a lifetime experience (well maybe twice)! This was an ongoing visual and sensory experience from start to finish with several “pinch yourself” moments along the way. Like most learning experiences I feel like I’ve retained a fraction of what I learned about the wines and cuisine or Portugal. I guess that’s a reason to do it again

Stunning tour both from a history standpoint as a tour of downtown Porto. All the places we visited were amazing and we finished in "The Lab" which is a place that shows how much everyone involved loves to go deeper in the work they do. An amazing experience, can't recommend it enough. Thank you Catavino.

Just spent a wonderful day in the Douro wine region with the Catavino team and a local winemaker. We had breathtaking views of a side of the Douro that most visitors don't get to see, knowledgeable explanations of the grapes, wines and processes and of course, delicious table and port wines, some poured straight from the barrel. The highlight of the day was the chance to join the Purple Foot Club by treading grapes in stone tanks.